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Latest blog posts
Pessac-Léognan rebranded, by Ronald Rens, M.Sc., Wine Master
Pessac-Léognan rebranded By Ronald Rens, M.Sc., Wine Master Guests at Haut Brion, the summit of the Pessac-Léognan appellation Pessac-Léognan, lacking the reputation it deserves Almost 40 years ago, I started learning about Bordeaux and its great wines. This was long before we ever dreamt of living near Bordeaux, let alone own a Chateau! I knew about... Read more »
To decant or not to decant, that’s the question
What is decanting? Let’s start with a simple question: What is decanting actually? [caption id="attachment_922" align="alignright" width="375"] Ronald with his mentor and famous wine writer, the late Steven Spurrier[/caption] Decanting is simply pouring wine from one container into another. It is that easy. Should I decant my wines? This question appears to create some stress... Read more »
New Bordeaux Grand Cru Harvest Tour Trailer online
We’ve always had the pleasure of welcoming a great number of guests for another experience. We will have a record-number return-guests for 2023. This is the greatest compliment we can get. Having said that, you can still tour with us this year. Check out our 2023 availabilities here. So, act now and ask an... Read more »